Wedding Locations at The Sanderling on the Outer Banks, North Carolina
Event Locations
The Sanderling Resort has a wonderful variety of ceremony, reception and event locations.
to choose from.
Click any image to enlarge
The Beach
The Outer Banks is known for its beautiful sandy beaches which offer a lovely backdrop
for a wedding.
The Main Inn Deck
Located directly behind the Main Inn, this outdoor location can accommodate
up to 175 guests. The natural beauty of this Oceanside deck and gazebo make it
a perfect setting.
The Lawn
The lawn is nestled amongst the natural dune line behind our Conference Center.
This site can easily accommodate 175 guests.
The Soundside Pavilion
The new climate controlled open Pavilion structure is located on the Sound offering
stunning sunset views. The facility will hold up to 200 people.
A private dock and gazebo are available to enjoy the natural setting.
The Sand Bar
Located on the lower level deck of the Main Inn, The Sand Bar can be used for a
cocktail reception and easily accommodates 200+ people. It is not an area that can be
tented for full meal service. Food and Beverage minimum may also apply.
The Upper Deck
Located on the second floor of the historic Lifesaving Station, the Upper Deck
offers views of the Currituck Sound. This site
is ideal for hosting a reception, bridal luncheon or rehearsal dinner
for up to 50 guests.
Swan/Heron Room and Conference Center Deck
Located on the Oceanside of our Resort, the Conference Center offers
indoor seating for up to 100 people for receptions.
The deck expands the space to accommodate an inside/outside flow to accommodate up to 225. Tenting is available for the back deck.
Click here for a diagram.
The deck expands the space to accommodate an inside/outside flow to accommodate up to 225. Tenting is available for the back deck.
Click here for a diagram.
The Left Bank
Located on the Currituck Sound with spectacular panoramic sunsets The Left Bank Restaurant
can be made available for a private function during non-operational hours for up to 60 people.
Menus will be handcrafted by the Left Bank culinary team.






